Recipe adapted from here.
Ingredients:
2 tbsp olive oil
2 cloves minced garlic
4 medium zucchini, diced
1 cup frozen corn
1/4 tsp dried basil
1/3 tsp dried oregano
1/4 tsp dried thyme
salt and pepper, to taste
juice from 1 lime
2 tbsp fresh chopped cilantro
3 tbsp freshly grated Parmesan
Directions:
1. Heat olive oil in a skillet over medium heat. Add garlic and saute for about 1 minute. Add zucchini, corn, basil, oregano, and thyme. Cook until zucchini is tender and cooked through (about 4 minutes).
2. Season with salt and pepper, then add in lime juice and cilantro.
3. Sprinkle with Parmesan and serve!
Everything cooking in the skillet!
All cooked; adding in Parmesan!
Ta-da!
Enjoy!
This looks delicious!
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